Resipi Kek Batik

Hello :)

Raya hari tu, cuti 2 minggu. busan2 wat laa kek batik ni.

Boleh cuba sebab senang sangat nak buat.

nenek i yang xsuka kek pon, makan byk kek batik ni :)

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Bahan-bahan :

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biskut marie 1 bungkus

( kalau boleh beli yang original/milk flavour. rasa die sedap sikit)

1 bungkus butter / 250 gram butter.

1 cawan serbuk koko
1 cawan milo
(kalau nak letak satu sudu nescafe pon boleh )


4 biji telur, pukul sikit.


3/4 cawan susu pekat
(ikut selera masing-masing. kalau nk manis, letak banyak susu,
kalau nk pahit-pahit manis, letak sikit je)

1/4 cawan air.

Cara-cara :


cairkan dulu butter dalam kuali.
make sure api slow je.

Then, masukkn serbuk milo.
kacau, jangan bagi die berketul then
masuk serbuk koko, air, susu, and telur.
kacau sehingga sebati.
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rasa sikit campuran ni, so boleh decide nak pahit mana,
manis mana.
kalau i, i prefer pahit-pahit sikit.


kacau lebih kurang 5 minit, then tutup api.
masukkan biskut marie.
patahkan empat.
gaul sebati.

masukkan dalam tupperware/loyang.

tekan2 biskut marie tu, biar die mampat.

masuk dalam fridge sejam then boleh makan.

tapi biasa i masuk dalam fridge satu hari,

baru sedap sikit :)

selepas satu hari :)

selamat mencuba.

xoxo :)

Thinking of you.

just finished my action research seminar and i believe im doing good :)
overjoyed with the progress so i want to share it with everyone that i love.
called my parents to say thanx for the doa and all,
but the only person dat i would love to share the news,
is not there..

at first, i thot i wud be very happy and cant wait to celebrate it on the weekend.
but the feeling right now, is so different.
if i could,
i wud walk thousand miles just to see him.


theres a price for everything. i guess.

Raya 2010 Sneak Peak

Malam last Ramadhan, ade annual event majlis buka puasa. tahun ini xajak jemput ramai tetamu.

dalam 50 orang je, family and jiran-jiran keliling rumah.

menu:

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ikan siakap goreng mangga.

sup kaki lembu.

kerabu.

gulai kerutuk ayam.

ayam percik.

sambal belacan.

ulam-ulam kampung.

air sirap selasih..

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tapi ni, dah abes majlis.

meeting for Nizam's wedding in Oct 2010.

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Ni lah, kampungku.

rumah ni kenangan woo. sbb if cuti sekolah, semua cousins akan datang

duduk ngan arwah atuk+arwah nenek.

everytime raya, mesti balik sini jugak.

cherish the moments.

even dua2 atuk n nenek dah lama tiada.

Al-fatihah.

eh, hasif pon join meeting? haha
Pagi raya, before pergi kubur.

ayah pergi main air (T_T)

kak ida, cik dah, ma and saye :)

teruja dapat duit raya from abang li.

sebab die tua setahun je.

first time dapat duit raya from cousin yang dkat2 sebaya.

terujaa gile!

geng bujang

anak dara ma +ayah seorang ni :)

budak bulat ni. ish.

selamat hari raya semua :)

PappaRich @ Egate, Penang

newly opened at Egate, Penang.

same concept as Old Town White Coffee,

except for their extensive menu.

Lychee soda,

very refreshing.

i love the mint leaves in the glass :D

lychee soda vs mr.normal cincau

curry mee.
very thick.
my friend gave two thumbs up for this. :)



closest friends of mine knew that i cant resist nasi ayam.
and they complained why i always ordered nasi ayam jee.
shud try another menu next time.

chicken rice with steamed chicken.
comes with a bowl of soup.
and bean sprouts.


nothing to shout about,
just a normal chicken rice
but it tasted quite good too.

must come again to try on their dessert :)

xoxo

another trip!

selamat hari raya to all.
im gonna upload some raya photos but not now.
not today, it was a hectic week but i enjoyed every second of it except
for a few sakit hati session. but overall, im glad im home.

im abit pressured this week so i do what i always do best.
i bought another flight tickets, october 2010 gonna be so much fun :)
and im a bit concern because my saving become less and less
but it worth every penny that i spent.
:)

now im thinking its gonna be a bit boring if i go alone,
maybe i wanna drag someone to come along.

xoxo.
:D

When?

when will i be happy again?

Fluffy vanilla and grape pancakes recipe

Bahan-bahan :

1 cawan tepung naik sendiri ( self raising flour)

1 biji telur (dipukul)

2 sudu besar gula

secubit garam

1 sudu kecil vanilla

1 sudu kecil butter

1 cawan susu rendah lemak

beberapa biji anggur/kismis/berries

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campurkan tepung, gula dan garam dalam satu bekas.

sebatikan.

masukkan susu rendah lemak, telur dan butter.

kacau.
make sure telur tuh dipukul dulu.
masukkan satu sudu kecil perasa vanilla

bahagikan mixture tadi kepada dua mangkuk

panaskan non stick pan.
masukkan satu senduk mixture.

then, flip!

satu bahagian lagi, boleh masukkan anggur/kismis/berries.

ikut selera masing-masing.

dah siap!

senang kan?

boleh dimakan dengan maple syrup, honey,

whipped cream or jam :D

selamat mencuba :)

xoxo

Creamy and cheesy wet butter prawn recipe!

im home!

its still ramadhan ,

but we girls got our days off. hehe

xpnah try this recipe.

this is my 1st attempt

and it tasted good! :D

tiger prawns.
brape ekor pun takpe.
ikut selera masing.
perap dengan pepper and salt.
and i tambah oregano sikit. (optional)

half cup of milk


dua ulas bawang putih
cili padi
and cheddar cheese

goreng dulu udang tadi dalam minyak panas

ketepikan dulu.

and minyak goreng udang tu, boleh letak dalam bekas lain.

guna kuali yang sama.

masukkan butter.

tunggu sampai butter tu cair.

make sure api in medium heat,

jangan terlalu besar.

then tumiskan garlic, masa ni bau die sangat wangiiii.

then masukkan cili padi

then, masukkan susu tadi.

biar sampai boil

then masukkan udang.

and sedikit garam.

lepas tuh, masukkan cheddar cheese.

kacau sampai pekat kuah dia.

boleh hidangkan!

selamat mencuba

xoxo